It's true. I eat therefore I am. I love food. It makes me giddy with happiness. I am a carnivore and proud of it. Of course I don't completely dismiss the merits of vegetarianism but personally seems like a complete waste. I enjoy food, enjoy experimenting, cooking and of course feeding people. And clearly I am not alone. So yaaaay!
A group of food enthusiasts like me from my work place got together to share this mutual love for food. From organising potluck lunches at the the workplace to going around town stuffing our faces, we have taken this seriously. After all good food is serious business. We are very committed to our cause. We are not particularly finicky about where we eat or how in/expensive it is. The point is to eat and be shiny happy.
We like to think of ourselves as Gastronomic Gremlins (yes, if you do feed us past a certain hour or give us just water, we do go all batshitcrazy) and have made it our mission to never give up the good food despite the expanding waistlines. The people in the group change and will keep changing, but there's the hope that wherever we go, we will take a bit of the Gremlins with us. For now the group has covered the folks from Kashmir, Kerala, Manipur, West Bengal, Lucknow (yes I am aware it is UP but let's face it, Lucknow as a food place is waaaaaay cooler than UP) and Jharkhand.
After a couple of crazy food trips, I figured a food blog would be a good way to keep the memory alive. And help others like us just a little to make that trip to these places after reading about it. Plus it combines my twin passions of food and writing (yes, I am selfish like that.) And voila! Edo Ergo Sum is born.
A group of food enthusiasts like me from my work place got together to share this mutual love for food. From organising potluck lunches at the the workplace to going around town stuffing our faces, we have taken this seriously. After all good food is serious business. We are very committed to our cause. We are not particularly finicky about where we eat or how in/expensive it is. The point is to eat and be shiny happy.
We like to think of ourselves as Gastronomic Gremlins (yes, if you do feed us past a certain hour or give us just water, we do go all batshitcrazy) and have made it our mission to never give up the good food despite the expanding waistlines. The people in the group change and will keep changing, but there's the hope that wherever we go, we will take a bit of the Gremlins with us. For now the group has covered the folks from Kashmir, Kerala, Manipur, West Bengal, Lucknow (yes I am aware it is UP but let's face it, Lucknow as a food place is waaaaaay cooler than UP) and Jharkhand.
After a couple of crazy food trips, I figured a food blog would be a good way to keep the memory alive. And help others like us just a little to make that trip to these places after reading about it. Plus it combines my twin passions of food and writing (yes, I am selfish like that.) And voila! Edo Ergo Sum is born.
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